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Exploring the Proteome II
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Poster Number: 8
Presenter:
Dawn Maynard
Institute: Lab or Branch
NIMH Laboratory of Neurotoxicology
Title:
Evaluation of an Automated Multi-dimensional LC-MS System for Peptide Separation
Authors:
D.M. Maynard, J. Masuda, J.A. Kowalak, S.P. Markey
Abstract:
A rugged, reproducible, multi-dimensional LC-MS system was developed to identify and characterize proteins involved in protein-protein interactions and/or protein complexes. This system employs SCX in the first dimension and RP in the second dimension. It is fully automated to avoid sample handling and robust enough to handle direct injections of samples containing 2M urea. The data are subjected to a streamlined post analysis results comparison, which further ads to the overall system efficiency. In order to evaluate the performance and reproducibility of this multi-dimensional LC-MS system, peptides obtained from sequential yeast extracts were used as a model system.
S. cerevisiae strain BY4741 was grown to mid-log phase (OD595 = 1.0) in YPD broth at 30oC. Five grams of cells were solubilized in lysis buffer and proteins were extracted in a modified three-step differential extraction protocol without the use of detergents. The proteins were denatured, reduced, alkylated and digested with endoproteinase lys-C followed by trypsin. The resulting peptides were analyzed by a fully automated 2D-LC-ESI-MS/MS system built from Shimadzu LC-VP Series components and connected directly to a ThermoFinnigan LCQ Classic ion trap mass spectrometer. Protein identification was obtained by submitting the MS/MS data to Mascot. Mascot results were then parsed into a MYSQL relational database and compared in html output reports using DBParser.

Initial experiments, conducted on the automated 2D-LC-MS system using standard protein digests, demonstrated good retention time reproducibility (1-2% peak RSD from the reconstructed ion chromatogram) and improved resolution compared with its 1D-LC-MS counterpart. Yeast extract 1 was used to determine the optimal loading amount needed to obtain the best resolution and the largest number of peptide identifications for such a complex peptide mixture. On average 1,400 peptides, corresponding to ~450 proteins, were detected in a 10ug sample from this extract. Combining the results of all three yeast extracts resulted in ~800 proteins identified. Finally, the streamlined nature of the data analysis and results comparison using DBParser made this entire project much easier and more efficient than hand curation. As an example, a comparison of two yeast files (10,000 .dta files each) from Mascot required only 5 minutes to sort into lists identifying proteins unique to each analysis.

 
 

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